What Does A Skeleton Hand On A Pokemon Card Mean

Tuesday, May 17, 2011

What Does A Skeleton Hand On A Pokemon Card Mean

CA'BOSPHORUS BROWNIES TAVERN

" What
not kill me makes me stronger

"" Beni öldürmeyen
Beni güçlendiriyor

" Lo que no me mata Me hace more safe " " everything I did not kill me makes stronger "
Tuesday, 17 May 2011

M

Arts 17 May 2011
Τρίτη 17 Μαΐου 2011 May 17, 2011 Tuesday
-Feira 17 de Maio de Tercan 2011
___IMATGE DEL DIA___

"Young - Tom - Colors"

(Il.lustraciö: Enric)

... __ N Oches of L Luvia in B osphorus T avern __ spring evenings are nice in the Bosphorus Tavern. The sun is slowly engulfed by the mass of cobalt blue sea leaving behind an orange stain that fades until it disappears completely bringing the night. From the large windows are April showers fell over the cliff. The road to the village and then smearing it being impracticable usually illuminate the six red lanterns, a beacon, giving clues to the missing hiker and any boat away from the inhabited shores. In winter peculiar beings also become attracted to lights, as wisps sextet, reflected in the many ponds and swampy areas.

Run, frankly, pirates rum and the Marquis scammers brandy, infusions are also Karkadé , sahlep and extremely sweetened tea with mint ( dial-na shay 'na' ), as well as beverages and filters marihuna and hashish bequeath us sailors fleeing a storm at sea and coming from Coruña, Algiers, or

Benghazi Alexandria ... but leave the

elma Çayı for the unwary tourist-faced, inevitably, they were lost in these parts ...

Without a doubt a star beverage for those nights of brutal sounds of wind (which we tend to supplant the power of the speakers at maximum volume and the music and songs of old shamans Inuit ) is and will be hot chocolate, glow, I'd say ... then each is each and preferences, on the Bosphorus Tavern, not to be disputes, some will cast the most unusual drink from the flask that crossed oceans ( Charandas , cachaças , Araks e uzos ).

Upon arrival times of full moon displayed the photos of veiled women, naked ladies and female flowers touched with tattooed faces, in remote villages among dunes glow ... and succumb to tears the rough sea and the old walker. Ney are times and bouzouki , dancing past defeats internal and rising to the surface in the distance. And among the voices crying friends, the smoke of shisha pipes blue and starry parts Tavla that moves the spirit of an ancestor and a literature that expected, as happened night, the bait and sustenance, plat du jour

for those who will one day return, from dirt roads or water, the Bosphorus Tavern. _ L A FEMME _ CHOCOLAT

Olivia Ruiz was our gastronomic, musical and in the post dedicated to the tasks of the delights of Brittany (in this case with a touch Hellenic) and our "Galette blé au chocolat noir et avec des noix Metaxa aroma." Today, "The chocolate girl" encourages us to cut down inhibitions and hobbies to blow sweet chocolate fantasies:

"Cut me down with an ax hips 've eaten too much chocolate skin eat me, please
eat me bones, if necessary.

Around my small breasts

insinuate, pointed, plump, two hazelnuts, crack! eat them.
is the time of the great metamorphosis.

Around my lips parted
grew red silver raspberry
could kiss me to cut it ...
Amásame with kisses
hips
I become the woman chocolate,
leaves Nutella melted my hips,
the blood that runs in me,
is hot chocolate.

One day I'll fly
across the sky from time to inflate
bostezaré and lightning.

A comet located between my teeth
but earth, to the monment
where women change myself into chocolate.

hips Cut me down with an ax
've eaten too much chocolate "...

today is these Brownies
easy bill and no high cost. The ingredients are not strange or difficult to locate, and the result, believe me, is a blessing for those adventurous palates in the subtle art of tasting euphoric chocolate and cocoa without forgetting that these are antidepressants, stimulants and energy.

I see, now, that bowl of clay. Containing a dark liquid, almost black and bitter. The feathered man drink and breathe deeply. Bebe and gives rise to the transmission of this broth: Cacao or cocoa for all for anyone! " . ___ ROWNIES B C A ' B OSPHORUS

___ T

UNDERWORLD __Ingredientes__ .3 .75 Eggs

gr. Wheat Flour 00

. A pinch of salt .180 gr. Sugar . A little vanilla extract (to taste) .185 gr. Butter .150 gr. black Chocolate

.50 gr. Cocoa powder . Walnuts (to taste)
. A shot of Cointreau orange liqueur (optional)

__Preparación__
1 / precisely two deep bowls or containers. IN the first composited the flour and cocoa powder.

2 / strongly in the second we will beat the three eggs and add sugar with vanilla essence. Mix all ingredients.

3/The

butter must be melted over very low heat or microwave to a minimum. Once the liquid will add to the egg mixture and flavored sugar.

4/Ahora we must ensure that there are no lumps or
"Tripping"

in our egg and sugar mixture. We will beat mercilessly ...

5/Llegados at this point will gather both mixtures, cocoa and flour to the egg and sugar ...

6/Volveremos to make sure, that homogeneity is absolute.

7/Es time to add nuts (split into pieces is not too big) and lots of chocolate (which should also be tiny but we like to nnosotros oversize). If you want it's also time to throw the "all" part orange liqueur (such as Cointreau).

8 / Once we have this "amalgamation" brown and fragrant poured into a mold the square or rectangular that you previously painted with melted butter and flour esporvoreado (always ensuring that the layer is very thin, and not left parts of the surface excess flour).

9/Introduciremos pan in a preheated oven at 180 º C where our Brownies will cook in approximately 30 minutes.

10 / When the cake extract it from the oven let it rest and cool. Once hardened square or diamond cut off portions of the size we want. If cocoa we lose we can also sprinkle once cold.

11 / They can be served warm (lukewarm) or cold fridge and are an excellent snack to dream with a good red tea and bitter. Children will be judge and jury of vustros Brownies and you can be sure will be the ones who you induzcal the sweet sin of returning to the kitchen to make another and another, and another batch more ...